I’m a firm believer in how you begin the trip will determine the manner in which you enjoy the trip and ultimately end the trip. Which is why your time in-flight is of the utmost importance. And there are five things I MUST have in order to get my party vacation started and it begins…
We had a blast talking Houston food news with Eric Sandler (food editor for CultureMap) on his podcast, What’s Eric Eating?! We discussed some of the recent chef shuffles, a few new/upcoming restaurants, and even some that have closed. Take a listen!
About the Podcast
The ladies of the popular Houston food,…
Reserve 101 Hosts a Hudson Whiskey Tasting (Wednesday, May 24th)
Wanna sip on good whiskey and help animals at the same damn time? Well, that can be a reality if you head to Reserve 101 on May 24th! They will be hosting a Hudson Whiskey Tasting where 100% of the proceeds will…
Introducing Field & Tides (AKA FTRB), the recently opened (and quite charming) neighborhood spot that is giving both pescetarians and carnivores exactly what they want – from local land and sea. The “Field” portion of the menu focuses on locally sourced produce offering beef, chicken, pork, and other game dishes….
It doesn’t get any better than Cochon555! For one night only, 5 chefs, 5 heritage breed pigs, 5 sommeliers, and 5 barkeeps will converge on Hughes Manor for what is destined to be one of Houston’s most memorable culinary festivals yet! This highly anticipated 14-city tour will make a…
Okay, you are right. They don’t have bacon placed meticulously on the rim of every cocktail, as a side item for every entree, or beautifully adorned on every dessert. However, in lieu of bacon overkill, what Bacon Bros. Public House has mastered is an ability to elevate every single pork (and meat-centric)…
Sip & Summer on 19th Street (Thursday, May 18th)
Every 3rd Thursday in the Summer, the 19th Street shops are rolling out the red carpet so you all can sip, shop, and enjoy the evening! There will be BBQ dishes from Shade Heights and Harold’s Restaurant & Tap Room. This…
