Break the Super Bowl party norm and serve more than just beer and burgers. Be the host with the most and refine your beverage options with Sparrow’s Maple Rum Sour. Ingredients needed for this seasonal and festive cocktail are:
Sparrow’s Maple Rum Sour
1 ½ ounces spiced rum
1 ounce maple syrup
1 ounce Meyer lemon juice
2 splashes Bar Keep Baked Apple Organic Bitters
Mix the rum, maple syrup, lemon juice and apple bitters. Next, chill and pour into a martini glass. Garnish with a lemon segment. Cheer, sip and enjoy!
Sparrow Bar + Cookshop
3701 Travis Street
Recipe and image provided by Studio Communications.