Catch up with friends on a back porch or by the pool and enjoy a refreshing Pineapple Daiquiri made with award-winning Nicaraguan rum, Flor de Caña 7.
Flor de Caña Pineapple Daiquiri
2 parts Flor de Caña 7
2 parts pineapple juice
1/3 part fresh lime juice
2/3 part extra-fine sugar
Combine the pineapple juice, rum, lime juice, sugar, and ½ cup ice in a cocktail shaker and shake to chill. Strain into a stemmed cocktail glass. Garnish with pineapple wedge.