Landry’s is excited to announce their role in the fight against cardiovascular disease through upcoming diner donations. Over 60 Landry’s concepts in Houston, Kemah and Galveston will give their diners the opportunity to donate to a very worthy cause, the Texas Heart Institute, for 50 days in celebration of the center’s 50th anniversary. Guests who dine will have the opportunity to make a donation upon receipt of their dinner check. All money raised will benefit the innovative programs in research, education and improved patient care at the center. Following the donation period, Landry’s will match the total sum of donations up to $100K.
“Landry’s counts it an honor to partner with Texas Heart Institute to pay tribute to both their 50th anniversary and the many significant medical advances accomplished at this world renowned Institute,” remarked Tilman J. Fertitta, sole owner, president and CEO of Landry’s, Inc. “We hope to encourage Landry’s patrons to take advantage of this philanthropic opportunity while enjoying their favorite area restaurants.”
Landry’s is committed to supporting the Texas Heart Institute at St. Luke’s Episcopal Hospital as it continues to work to reduce the devastating toll of cardiovascular disease. Dedicated to heart healthy initiatives, Landry’s provides heart healthy options at many of their concepts, including substitutions upon request. Area residents and visitors are encouraged to “dine out and do good”. Through Saturday, November 3, Landry’s will conduct an in-store campaign through which guests at participating restaurants can contribute $1, $3 or $5 to support the nonprofit Texas Heart Institute.
Landry’s restaurants are recognized nationwide for their delicious menus and boast items that guarantee a fine dining experience. Area concepts participating in the donation drive include: Babin’s, Brenner’s On The Bayou, Brenner’s Steakhouse, Bubba Gump Shrimp Co., Cadillac Bar, Downtown Aquarium, Fisherman’s Wharf, Fish Tales, Flying Dutchman, Grotto, Joe’s Crab Shack – Kemah, Kemah Aquarium, La Griglia, Landry’s Seafood, McCormick & Schmick’s Seafood and Steaks, Morton’s The Steakhouse, Rainforest Café, Red Sushi, Saltgrass Steak House, The Flying Dutchman, The Oceanaire Seafood Room, Vic & Anthony’s and Willie G’s.
Information provided by Dancie Perugini Ware Public Relations.