Hotel Derek, A Destination Hotel, is hosting their first cocktail throwdown with some of the hottest mixologists in town at Revolve Kitchen + Bar. Sip alongside Houston’s finest culinary media (including the ladies of Urban Swank) to help determine which cocktail creator will be crowned the best drink slinger in Houston. Watch participants mix up their favorite drinks and see them create a new cocktail with a super, secret ingredient. Come on out and cheer on Gregg Alston of Kiran’s, Eliud Balderas of Boheme, Lainey Collum of Prohibition, Chris Frankel of Spare Key, Chelsea Hylton of Yellow Rose Distillery, Kimberly Paul of Etoile, and Reggie Tucker of Sanctuari Bar. While watching the cocktail action, saddle up to the bar and enjoy complimentary lite bites courtesy of Chef Shannen Tune at Revolve Kitchen + Bar.
WHAT: Haute Le Pour, a Cocktail Throwdown
WHEN: Monday, April 20. 2015, 6 p.m. – 8:00 p.m.
WHERE: Hotel Derek’s Revolve Kitchen + Bar, 2525 West Loop South on the corner of Westheimer and the 610 loop
WHAT ELSE: Enjoy complimentary admission, lite bites, live music and cocktail mixing from some of the most talented bartenders in the Bayou City.
RSVP: Email email@example.com or call 713-297-4327.
Revolve Kitchen + Bar is open daily for breakfast, lunch, dinner and drinks from 6 a.m. to midnight. The restaurant is located within Hotel Derek at 2525 West Loop South on the corner of Westheimer and the 610 loop. For more information, please visit HotelDerek.com or call 713.961.3000.
information provided by Erin Collier Woolsey of On the Mark Communications.